Sutherland Vineyards is the cool-climate expression from Thelema Mountain Vineyards, created after Gyles Webb expanded beyond Stellenbosch to establish Sutherland in the Elgin Valley. Situated just 9 km from the Atlantic Ocean, with vineyards at 140–250 m above sea level, Sutherland benefits from cool growing conditions that help produce wines with balance, depth and layered flavour.

Available in Tanzania through Red ’n White, the Sutherland range is ideal for restaurants, hotels, wine bars, premium retail outlets and hospitality venues looking for elegant South African wines with strong food-pairing appeal.

Explore the Sutherland wines in our portfolio:

  • Sutherland Chardonnay – a refined cool-climate Chardonnay with freshness, texture and food-friendly elegance.
  • Sutherland Sauvignon Blanc – crisp, vibrant and refreshing, ideal for seafood, salads and warm-weather service.
  • Sutherland Pinot Noir – elegant and expressive, with red-fruit character suited to premium wine lists.
  • Sutherland Syrah – a stylish cool-climate red with depth, spice and structure for richer dishes.
  • Sutherland Viognier Roussanne – an aromatic white blend with texture and character, ideal for restaurants looking for something distinctive.

For trade partners, Sutherland offers a polished, premium range that works well across by-the-bottle listings, food-pairing menus, gifting, and curated retail shelves.