JP. CHENET ICE

Designation : MEDIUM DRY SPARKLING WINE BLANC DE BLANC
Grape varieties : Blend of white grapes
Vinification : The grapes are harvested partly by hand. The cold settling, the yeasting and finally, the fermentation are effectued at low temperatures. Fermentation takes place in pressure tanks.
Country origin : FRANCE
Colour : A clear and golden body, a stream of fine bubbles.
Nose : The floral nose of white fruits also delivers almond and hazelnut notes.
Palate : Creamy and smooth on the attack, with a fine, supple yet rich texture. It becomes pleasantly fruity with notes of grilled almonds. Sweetness emerges on the finish to underline the wine’s delicate fruitiness.
Recommendations : Enjoy it with foie gras, poultry or crispy duck or served it as a light and refreshing dessert wine that will complement pastries, tarts or ice-creams.

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