Additional information
Brand | KANONKOP |
---|---|
Variety | Cabernet Sauvignon |
Type of Wine | Red |
Style | Dry |
Opulent aromas of blueberries, plums and red currants. Underlying hints of dried herbs and subtle oak spice add further complexity. The tannins are finely textured, and add a sturdy framework to support the plush fruit core. Concentrated flavours of blue- and blackberries, combined with the delicate acidity, creates a classic Stellenbosch Cabernet with a lengthy, dry finish.
Pairing it with
All types of steak | Slow-cooked venison |Braised beef short ribs | Rosemary lamb shanks | Matured cheddar | Beef stew
Download tasting notes
Datasheet
Grape Varietal | 100% Cabernet Sauvignon |
Alcohol/Vol. | 13.31% |
pH | 3.57 |
Acidity | 5.5 g/l |
Residual Sugar | 2.5 g/l |
Brand | KANONKOP |
---|---|
Variety | Cabernet Sauvignon |
Type of Wine | Red |
Style | Dry |