Additional information
| Brand | SPRINGFIELD ESTATE |
|---|---|
| Style | Dry |
| Variety | Cabernet Sauvignon |
| Type of Wine | Red |
SPRINGFIELD ESTATE METHODE ANCIENNE CABERNET SAUVIGNON 750 ML
Springfield Estate Méthode Ancienne Cabernet Sauvignon is a flagship, cellar-aged wine crafted from low-yielding old vines grown on rocky soils. Intensely structured and deeply complex, it is matured for two years in new French oak and further aged in bottle, delivering rich concentration, refined tannins and a long, powerful finish.
Pairing it with
Prime rib | Lamb | Game | Aged cheeses | Fine dining dishes
Download tasting notes
Datasheet
| Grape Varietal | Cabernet Sauvignon |
| Alcohol/Vol. | 14.2% |
| pH | 3.42 |
| Acidity | 6.54 g/L |
| Residual Sugar | 2.3 g/L |
| Origin | Robertson, South Africa |
